200 million people have diabetes worldwide, yet it¹s rare in Asian countries, as well as parts of Africa, cultures that consume lots of carbohydrates. But when their traditional diets become westernized, diabetes rates soar. You¹ll be surprised to learn the latest findings on the specific foods that cause Type I and Type II diabetes, and the diet that controls blood sugar three times more effectively than the American Diabetes Association (ADA) diet. The American Academy of Pediatrics and the American Medical Association are in support of this new research from Physicians Committee for Responsible Medicine. Bibliography included.